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Menus

Here you can browse through our Regular Menus, Seasonal Menus and Daily Special Creations by our Culinary Team. When you visit us, please inform your server if you have any allergies or other dietary requirements so that we can assist you in selecting the best elements for your enjoyment.

Planning an event? Then please contact us so that we can assist you in creating the perfect gathering for your guests.


Regular Menus


Today's Specials

Soup

Chicken Consomme

chicken dumplings

APPETIZER

Prosciutto & Grilled Vegetable Roll

baby arugula, cucumber,  tomatoes & cranberries with crumbled feta cheese & warm pita bread

FISH

Sesame Crusted Bermuda Wahoo

sautéed mustard greens, tofu, applewood smoked bacon crumbles & honey hoisin sauce

MEAT

Miles Market All Natural Pork Tenderloin

herb roast baby potatoes, grilled asparagus & candied green apple with port wine reduction

PASTA

Fusilli with Organic Chicken

Bermuda grown shitake mushrooms & fresh spinach  in basil pesto cream sauce (contains nuts)

Vegetarian

Black Bean & Vegetable Cutlet

fresh sautéed spinach & grilled asparagus in roast garlic tomato sauce

WINE SPECIALS

White

Far Niente Chardonnay 2015 ~ Glass 25/Bottle 110

Napa Valley, California

Half Bottle Krug NV~ Half Bottle 99

Reims, France

RED

Silver Oak Cabernet Sauvignon 2013  ~ Glass 25/Bottle 110

Alexander Valley, Californi

The Prisoner 2015  ~ Glass 18/Bottle 75

Napa Valley, California, USA

 

 

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