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Menus

Here you can browse through our Regular Menus, Seasonal Menus and Daily Special Creations by our Culinary Team. When you visit us, please inform your server if you have any allergies or other dietary requirements so that we can assist you in selecting the best elements for your enjoyment.

Planning an event? Then please contact us so that we can assist you in creating the perfect gathering for your guests.


Regular Menus


Today's Specials

Soup

Roast Parsnip

crumbled blue cheese

APPETIZER

Seared Yellow Fin Tuna & Shrimp

mixed baby greens, fresh mango, avocado, crispy wonton chips & sweet soy dressing (contains shellfish)

FISH

Blackened Bermuda Wahoo

sautéed baby bok choy & fresh spinach, shrimp fritters, lemon grass & coconut broth (contains shellfish)

MEAT

Miles Market All Natural Pork Tenerloin

herb roasted baby potatoes, sautéed baby vegetables, Bermuda shiitake mushrooms & port wine reduction

PASTA

Rigatoni & Organic Chicken

shiitake mushrooms, fresh spinach & garlic white wine cream sauce

Vegetarian

White Truffle Sautéed Bermuda Shiitake Mushrooms

sautéed baby spinach, brown rice, crumbled feta cheese & balsamic drizzle

OKTOBERFEST SPECIAL

Pork Goulash

with spoon dumplings & grilled asparagus

White

S. Delafont "Mosaique" 2016  ~ Glass 12/Bottle 45

Languedoc, France

Half Bottle Krug NV ~ 99

Reims, France

RED

The Prisoner 2015 Glass 18/Bottle 75

Napa Valley, California, USA

Château Argadens 2012  ~ Glass 14/Bottle 55

Bordeaux Superieur, France

 

 

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